eating out
The ebi-chan was an ok dish, you can eat the whole prawn with the shell, but you need to be very careful because the shell can be really sharp and cut your throat! >__<
The gyoza was presented on a hot plate, so it smells really good when they pour the sauce on the gyoza. :))
I was a bit disappointed about the salmon carpaccio because the portion they give was really small and the sauce was not very nice as I expected it should be :((
Place2Eat: Gyoza Bar Ann
We tried this Japanese gyoza place before, and tonight we decided to have a light dinner there as both Jeff and I were still quite full from lunch.
The ebi-chan was an ok dish, you can eat the whole prawn with the shell, but you need to be very careful because the shell can be really sharp and cut your throat! >__<
The gyoza was presented on a hot plate, so it smells really good when they pour the sauce on the gyoza. :))
I was a bit disappointed about the salmon carpaccio because the portion they give was really small and the sauce was not very nice as I expected it should be :((
These were what we tried last time during day time. We ordered one bento and also some tapas dishes, because we were very hungry on that day and also wanted to treat ourselves. :D
♥ bon appétit :)
Gyoza Bar Ann
Shop26, 1000 Emporium Ann St, Fortitude Valley QLD 4006
07-3172 3020
♥ bon appétit :)
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