entrée,

{ Recipe } Potato & Leek Soup

May 01, 2014 Unknown 0 Comments




I think most of you have heard about "Love Food Hate Waste" campaign. I am sure you agree with me that we all don't like to waste food. It is not just the money that we have wasted to buy them, but also wasted the energy that transporting them to where you buy, the landfill and so much more. 

Head to this site by New South Wales Government. There have many ideas to help you save your food so as to reduce waste and guilt.

You may wonder, why suddenly I bring up this topic! haha... it is because this soup was made of all the leftover ingredients that were in my fridge! Plus as you know (or if you don't know yet), I love my soup like Manu (the judge from MKR) loves his sauce, I have to cook something that I love. Furthermore, this is the perfect weather to give myself excuse to cook more soup!

I was lucky enough to find this recipe on the newly released Taste.com.au magazine, so it saved me time to search on internet. This is absolutely an easy and simple recipe for your lazy weeknights :D

0 comments: