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ShareLove: Onde Onde



Joanne made this for the Easter gathering for our connect group. This little green coconut ball, Onde Onde, is a traditional Malaysian sweets. It is so yummy and the best part is when you bite into it, the sugar will just flow out inside the ball. You just cannot stop eating it! I can never thank you enough Joanne :) xx

♥  bon appétit  :)

ShareLove: Black Sesame Cupcake


Ai this time made this cute cupcake for our tea. Her cupcake is always yummy and I do like the way she decorated the cupcake~ very cute :D

♥  bon appétit  :)

ShareLove: 3-Courses Valentine's Day Dinner


Mr. Pear needed to worked on Valentine's Day, so he promised to make me a 3-courses dinner on this Sunday. So, here comes the entree: Butternut Pumpkin Soup.


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Followed by the main: Roast Beef ,Capsicum & Eggplant Terrine with Tomato Tea Jelly and Potato & Sweet Potato Medallion. As you can see there are lots of things going on this plate and I know he made a great effort to put this up on the table :D Good job, darling! :))

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Dessert, he made Deconstructed Lemon Curd Tart with Homemade Hazel Nut Ice Cream.  Super duper yummy!!!


♥  bon appétit  :)

ShareLove: Persian Sugar Stick


Did I tell you how I like my language exchange lesson with Ai? Not only because I can learn more about Japanese culture or the language, but also the yum yum that Ai prepared every time.
Ai said she bought these Persian sugar stick in a Persian shop and what they do is to stir this sugar stick in tea. You can leave in the cup or take it out when the cup of tea reach your sweet level. Nice!

♥  bon appétit  :)

ShareLove: Coffee Mousse


I meet Ai every Monday for our language exchange. Ai is a very nice person. Every time we meet at her place, she prepares a very nice snack and a cup of tea for me.
Today, she made this very yummy coffee mousse for us. I love the way she presented her mousse in this little fancy cup. LOVE it! xx

♥  bon appétit  :)
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